Before
the coming of the white man to Howell Mountain--overlooking the Napa Valley of
Northern California, the Wappo Indian tribe lived in the mountain area now called
Angwin. Several locations still to be seen in Angwin village provide evidence
of this earlier habitation. It was a land rich in natural resources; a plentiful
supply of game animals provided the base for filling meals around the Wappo campfires.
But the passive Wappos stood little chance of survival once the white man
decided that the forested richness of Howell Mountain should be his. About
1831 George Yount, a North Carolina man who had emigrated to Northern California
in pursuit of the sleek, five-foot long otter that dined on abalone in the state's
coastal surf, was guided through the Napa Valley. Stopping short of the
coast, he began working as a carpenter for Mariano Vallejo, the top military man
of Mexico's California Governor Figueroa.. In payment for his work, Vallejo
offered Yount a large grant of land. By 1836 Yount owned 12,000 acres in
central Napa Valley. A few years later he applied for and received a grant on
Howell Mountain, which he called Rancho La
Jota for the Wappo leader whose village he had helped destroy. By
the spring of 1850, Howell Mountain saw a contingent of armed, uniformed soldiers
march through its forests looking for any Wappos they could find as they made
their way to Clear Lake in Lake County where they planned to kill all the Indians
they could find there. The murderous plan was in retaliation for the death
of a white man a Wappo war party had killed a few weeks earlier. By 1853,
with the Indians having been dispatched, the first roads began to appear on Howell
Mountain. They were rough, narrow, often dangerous passageways between thick
forests. One of the roadways, running from St. Helena up what is now called
Old Howell Mountain Road, ran through the heart of Angwin, down into Pope Valley
to the east, and then northward through Aetna Springs and Butts Canyon into Lake
County. It became the stagecoach route between the Napa Valley and Lake
County. In the 1860s some of Howell Mountain's trees were beginning to fall
to crosscut saws in favor of small vineyards. In the 1870s two Frenchmen,
Jean Brun and Jean Chaix, had started a winery in Rutherford in the Napa Valley
named "Nouveau Medoc." There they made wine from cuttings taken
from the French region of Medoc. The book, Old Napa Valley, by Lin
Weber, relates that They (the Frenchmen) established a vineyard
on Howell Mountain in 1876, and built a tiny winery of 20 by 34 feet by the Rutherford
depot. The distance from the vineyard to the winery was inconveniently long,
so to expedite communication they built a tower that could be seen on Howell Mountain.
They tried to send messages by code to a watchman with a telescope situated in
each place. Perhaps it worked: their business expanded. By 1881 they
needed to enlarge the Rutherford crushing and storage facility to 160 feet by
34 feet, and even this wasn't enough. They built a second winery near the
Howell Mountain vineyard to accommodate the 130,000 gallons they produced and
obviate the need for watchtowers and telescopes. Their Howell Mountain Winery
is still owned by French vintners and now operates as Chateau Woltner.
As
the 19th century began drawing to a close, an Englishman, Edwin Angwin,
had purchased land on Howell Mountain, and is said to have been "growing
potatoes and preaching the gospel." This description of Angwin's holdings
from the St. Helena Star speaks to the attractiveness of his place: This
is the Howell, Yount, Smith, Brown place, it belongs to Mr. Angwin now.
And we all agree that Mr. Angwin has a beautiful place situated in a little valley
on the top of the mountain, the land is very rich, an abundance of water, mountain
springs, running streams and the healthiest place in the county. Mr. Angwin
should make of it a resort for health and pleasure of others and profit for himself
and add to the many attractions that surround the pleasant town of St. Helena.
During
the latter part of the 19th century, Abraham Clark of Angwin and Pope
Valley owned the most acreage in all of Napa County. It was planted not
in vines but in wheat. And some Howell Mountain acres were given over to
stock farming. Edward Payson Heald, founder and president of Heald's College,
raised prize-winning trotting horses on a farm he owned on "The Hill"--as
Howell Mountain began to be called with the dawning of the 20th century. In
1908 in the town of Healdsburg, California, those in charge of the small
Healdsburg College which was sponsored by the Seventh-day Adventist faith, felt
that the school, then located in the heart of the town, was becoming too crowded
around by its neighbors. The institution was closed and a search began for
a new location. For a time it appeared that the school would be relocated
in the Buena Vista area of Sonoma County, but negotiations were never finalized.
A member of the Adventist church who was employed by the St. Helena Sanitarium
told the college locating committee of Edwin Angwin's resort on Howell Mountain.
A thorough study of that property was made with the result that on September 1,
1909 some 2,000 acres were purchased from Angwin for $60,000. Classes at
the school, now renamed Pacific Union College, began in September 1909 with 42
students. In October of 1918, the "Spanish Lady" as influenza
was called, struck the Napa Valley with a vengeance. Angwin was not spared.
Serious cases of the disease were reported throughout the village. John
H. Paap, farm manager and science teacher at Pacific Union College died while
in Lodi, California. Edwin Angwin, whose land the Adventists purchased for
the college, died of a heart attack the last week of October, a tragedy that was
thought to have been brought on by the disease. Angwin's daughter, Mrs.
Ethel Sylvia Johnson, died of the flu. Pastor H. C. Shropshire, who conducted
the funerals of both Angwin and his daughter, saw his own six-year-old son succumb
to the disease. Edwin Laurence Angwin, Ethel's brother, and Edwin's oldest
son also died of the disease in January of 1919. The passage of the Volstead
Act that brought Prohibition to America in the 1920s had almost no effect on the
citizens of Angwin, practically all of whom were teetotalers. However, not
everyone in the village was unaffected by its main provision: no brewing of alcoholic
drink. On December 21, 1922, the Wright Act, the California law enforcing
the Volstead Act, began to be rigorously enforced. One of the targets
of Napa County sheriffs, constables, district attorneys and other peace officers
charged with enforcing Prohibition was a major production facility which
had been concealed in the bushes off of Angwin's Ink Grade Road. In August
1923, the place was busted. Peace officers charged D. Samuels of Pope Valley
and Harold Stevens of Vallejo with running six stills at the location. The
equipment and inventory were said to be worth thousands of dollars. Built
next to a stream, the stills had not only an excellent source of water for brewing,
but also a ready-made thoroughfare for moving the product. Runners
were able to travel along the stream bed up and down the mountain without leaving
an easier-to-locate trail in the brush. In order to better serve its ever
growing faculty and staff needs, almost all of whom lived within a mile or two
of the school, Pacific Union College started a number of businesses in "The
Crater"--as the location of the college's main campus came to be known.
A college owned and operated grocery store was later joined by a hardware store,
a commercial garage, service station, bookstore, laundry and other businesses.
In more recent years the laundry was expanded to serve the needs of Napa Valley
motels and other businesses. Most folk who moved to Angwin, whether connected
with the college or not, also took advantage of these local, college-operated
businesses rather than choosing to make the long trip to St. Helena. In
the earlier days the trip could be made only on a narrow, sometimes dangerous
road which sported, according to one mathematically inclined observer, seventy-six
curves between the college campus and downtown St. Helena. By the mid-1900s
most of the buildings of what had been Angwin’s resort had been replaced
by newer structures to form an attractive campus for Pacific Union College.
The educational institution continued to dominate Angwin life as enrollment moved
toward 1,000 and faculty and staff member numbers increased to accommodate the
growing student population. In the 1930s the school received accreditation
as a four-year, liberal arts institution from the Western Association of Schools
and Colleges. At its high-water enrollment mark in the late 1970s, more
than 2,200 students were enrolled. As the college moved toward the beginning
of the 21st century in the 1990s though, enrollment stabilized at about
1,600. To most people in the Napa Valley, according to Lin Weber,
the Angwin of the mid-1900s was "up there on Howell Mountain," where
the college "matriculated some 500 students a year who became the doctors,
nurses and teachers who were the pillars of the Seventh-day Adventist denomination
and a source of healing for the community at large. The village of Angwin
was up there, and beyond that Pope Valley. The roads were unpaved.
Many people carried guns for protection against rattlers and rustlers." However,
officials point out, firearms were not allowed on the college campus. Though
Pacific Union College has been the training ground for an inordinately large number
of outstanding physicians, dentists, nurses, teachers and theologians, it has
also numbered among its well over 50,000 alumni many who have excelled in diverse
walks of life: Arna Bontemps, one of America's leading Black poets received his
undergraduate education in Angwin; past presidents of large educational institutions
like Arizona State University and the University of Houston were PUC graduates;
revered U.S. Congressman Jerry Pettis graduated from the college. Gary Simpson,
Napa County's long-time sheriff is a PUC graduate. World Christian leaders
and missionaries to foreign lands form a special corps of graduates of the college. Annually
a number of students at Pacific Union College take a one-year leave of their studies
to serve as student missionaries in scores of countries of the world. The
Angwin of today is no longer the Pacific Union College-dominated village it was
for three quarters of the 20th century. Some of its homes
continue to house faculty and staff of the college, but increasingly they also
shelter small business owners, vineyardists, field workers, medical staff people
and "weekenders," those who are employed or retired elsewhere but maintain
a second, vacation-type home in Angwin. Howell Mountain's forests which
drew many to the area in an earlier time are today yielding to the bite of chain
saws as grape vineyards replace stately pines, firs and oaks. Continuous
efforts have been made to slow the clear-cutting of Howell Mountain's forests
in favor of vines, but with little success. For good or for ill, Angwin
is today a village in transition. What the result will be only the future will
tell. [Howell Mountain's Wine History] |